White maize

15+ seeds

White Maize (corn) is a classic variety prized for its mild, slightly sweet flavor and soft, starchy kernels. It is a staple crop in many regions around the world and can be used in a variety of culinary applications, from fresh eating to grinding into cornmeal or flour for baking and cooking. White Maize is a high-yielding, easy-to-grow crop that thrives in warm weather and full sun, making it a great choice for both home gardeners and commercial growers. Its versatility extends to both savory and sweet dishes, including cornbread, tortillas, and traditional maize-based dishes.