Green peas

20+ seeds

Green Peas (Pisum sativum) are a garden favorite known for their vibrant green color and sweet, tender flavor. These cool-season vegetables thrive in early spring or fall gardens, offering a nutritious harvest of plump, sweet peas that are perfect for fresh eating, cooking, or freezing for later use. High in vitamins A, C, and K, as well as fiber and protein, Green Peas are a versatile addition to many dishes, including soups, stews, stir-fries, or simply enjoyed as a side dish. Easy to grow in well-drained soil, they offer a rewarding harvest that adds freshness and flavor to your meals.