Ghee chilli

15+  seeds

Ghee Chilli is a distinctive variety of chili known for its fiery heat combined with a unique aroma that enhances the flavor of any dish. Named after its traditional preparation with ghee (clarified butter), this chili is commonly used in South Asian cuisine to create spicy, flavorful curries, sauces, and pickles. It adds a bold, smoky heat to your dishes and can be used both fresh and dried. Ghee Chilli is rich in capsaicin, which boosts metabolism and provides several health benefits, including pain relief and improved digestion. This hardy plant thrives in warm climates, offering a high yield of vibrant, spicy peppers that are ideal for home gardeners looking to spice up their culinary creations.